Vai trò của dinh dưỡng trong việc phòng ngừa và điều trị ung thư khoang miệng giai đoạn đầu

During oral cancer treatment, it's crucial to avoid foods that can irritate the mouth or hinder healing. Spicy, acidic, and crunchy foods can exacerbate mouth sores and discomfort. Alcohol and tobacco use should be strictly avoided as they are known risk factors for oral cancer and can interfere with treatment effectiveness. Processed meats, sugary drinks, and foods high in saturated and trans fats should also be limited as they can contribute to inflammation and overall poor health.

- <strong style="font-weight: bold;">Eat small, frequent meals:</strong> This can be easier to manage than large meals, especially if experiencing loss of appetite or difficulty swallowing.

- <strong style="font-weight: bold;">Focus on nutrient-dense foods:</strong> Choose foods rich in protein, vitamins, and minerals to support healing and maintain strength.

- <strong style="font-weight: bold;">Stay hydrated:</strong> Drink plenty of water, clear broth, or diluted juice to prevent dehydration, especially during treatment.

- <strong style="font-weight: bold;">Consider nutritional supplements:</strong> If meeting nutritional needs through diet alone is challenging, talk to a healthcare provider about supplements.

- <strong style="font-weight: bold;">Communicate with your healthcare team:</strong> Inform your doctor or a registered dietitian about any dietary concerns or difficulties to receive personalized guidance.