Câu hỏi
Exercise 8. Write a short essay about eating habits in Vlet Nam,using the prompts below. General features varied and dellclous (considered) low-fat and high in carbohydrates. Traditional Vietnamese cooking use fresh ingredients, little oll, and various herbs and vegetables Dishes of a meal:meat, fish, eggs, tofu vegetables, soup, and rice;rice-the staple in a meal Arrangement: (in many families) members sit around a tray of several dishes with a small bowl of fish sauce in the middle:common dishes -people use chopsticks and spoons to get their share from these dishes. Summary Vietnamese food-healthy and popular in other countrles __
Giải pháp
4.1
(267 Phiếu)
Ngọc
thầy · Hướng dẫn 5 năm
Trả lời
1. Eating habits in Vietnam are considered to be varied and delicious. 2. Traditional Vietnamese cooking uses fresh ingredients, little oil, and various herbs and vegetables, making the food low-fat and high in carbohydrates. 3. In many families, members sit around a tray of several dishes with a small bowl of fish sauce in the middle. 4. Common dishes include rice, noodles, and various vegetables. 5. People use chopsticks and spoons to get their share from these dishes. 6. Vietnamese food is not only healthy but also popular in other countries.
Giải thích
1. The prompt mentions that Vietnamese eating habits are "varied and delicious", which indicates the diversity and taste of Vietnamese cuisine. 2. The use of fresh ingredients, little oil, and the presence of herbs and vegetables suggest that Vietnamese food is nutritious and balanced. 3. The arrangement of dishes in many Vietnamese families is communal, where members sit around a tray and share food. 4. The mention of common dishes like rice, noodles, and vegetables gives insight into the staple foods of Vietnam. 5. The use of chopsticks and spoons is a traditional way of eating in Vietnam. 6. The summary highlights the health benefits of Vietnamese food and its popularity outside of Vietnam.